Triple Chocolate Brownie Bites are the ultimate indulgence for chocolate lovers. These rich and fudgy treats are packed with three types of chocolate, making them a heavenly dessert that’s perfect for any occasion. Whether you’re hosting a party or just craving something sweet, these brownie bites are sure to satisfy your chocolate cravings. With their bite-sized portions, they’re easy to serve and even easier to eat!
Ingredients
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1/2 cup semi-sweet chocolate chips
- 1/2 cup milk chocolate chips
- 1/2 cup white chocolate chips
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a mini muffin pan or line it with mini cupcake liners for easy removal.
- Melt the Butter: In a medium saucepan, melt the unsalted butter over low heat. Once melted, remove from heat and stir in the granulated sugar until well combined.
- Add Eggs and Vanilla: Allow the mixture to cool slightly, then add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract until smooth.
- Mix Dry Ingredients: In a separate bowl, whisk together the cocoa powder, flour, salt, and baking powder. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- Add Chocolate Chips: Fold in the semi-sweet, milk, and white chocolate chips until evenly distributed throughout the batter.
- Fill the Muffin Pan: Spoon the brownie batter into the prepared mini muffin pan, filling each cup about 2/3 full to allow for rising.
- Bake: Bake in the preheated oven for 10-12 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
- Cool: Allow the brownie bites to cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.
FAQs
Can I use different types of chocolate chips?
Absolutely! Feel free to substitute with your favorite types of chocolate chips or even add nuts for extra texture.
How should I store leftover brownie bites?
Store them in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.
Can I freeze these brownie bites?
Yes, you can freeze them! Place them in a single layer on a baking sheet until frozen, then transfer to a freezer-safe container. They can be frozen for up to 3 months.
What can I serve with brownie bites?
These brownie bites pair wonderfully with vanilla ice cream, whipped cream, or a drizzle of chocolate sauce for an extra decadent dessert.