Salted Caramel Peanut Clusters are a delightful treat that combines the rich flavors of creamy caramel and crunchy peanuts. Perfect for satisfying your sweet tooth, these clusters are easy to make and are sure to impress family and friends. Whether you’re looking for a quick dessert for a gathering or a tasty snack to enjoy at home, this recipe is your go-to solution. With just a few simple ingredients, you can create these heavenly bites that are perfect for any occasion.
Ingredients
- 1 cup salted peanuts
- 1 cup semi-sweet chocolate chips
- 1/2 cup caramel sauce
- 1/4 teaspoon sea salt
Instructions
Step 1: Prepare Your Baking Sheet
Line a baking sheet with parchment paper to prevent the clusters from sticking.
Step 2: Melt the Chocolate
In a microwave-safe bowl, melt the semi-sweet chocolate chips in 30-second intervals, stirring in between, until smooth and fully melted.
Step 3: Combine Peanuts and Chocolate
Add the salted peanuts to the melted chocolate and stir until all the peanuts are well-coated.
Step 4: Form the Clusters
Using a spoon, drop small mounds of the chocolate-peanut mixture onto the prepared baking sheet, making sure to leave space between each cluster.
Step 5: Drizzle Caramel
Once all the clusters are formed, drizzle the caramel sauce over each one. Sprinkle a pinch of sea salt on top for that perfect salted caramel flavor.
Step 6: Chill the Clusters
Place the baking sheet in the refrigerator for about 30 minutes, or until the chocolate is set and the clusters are firm.
Step 7: Serve and Enjoy
Once the clusters are ready, remove them from the refrigerator and enjoy your delicious Salted Caramel Peanut Clusters!
FAQs
Can I use different types of nuts?
Absolutely! You can substitute salted peanuts with other nuts like almonds, cashews, or even mixed nuts for a unique flavor twist.
How do I store leftover clusters?
Store your Salted Caramel Peanut Clusters in an airtight container at room temperature for up to a week, or in the refrigerator for longer freshness.
Can I make these clusters ahead of time?
Yes, these clusters can be made a few days in advance. Just ensure they are stored properly to maintain their freshness.
Is there a way to make these clusters healthier?
For a healthier option, consider using dark chocolate and reducing the amount of caramel sauce. You can also add dried fruits for extra flavor and nutrition.