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The Peach Bellini Cocktail is a delightful and refreshing drink that perfectly captures the essence of summer. This sparkling cocktail, made with fresh peaches and Prosecco, is not only delicious but also incredibly easy to make. Whether you’re hosting a brunch, celebrating a special occasion, or simply enjoying a sunny afternoon, the Peach Bellini is a crowd-pleaser that will impress your guests. With its vibrant color and fruity flavor, this cocktail is a must-try for any peach lover!
Ingredients
- 2 ripe peaches, peeled and pitted
- 1 tablespoon sugar (optional)
- 1 tablespoon lemon juice
- 1 bottle (750 ml) Prosecco
- Fresh peach slices for garnish
Instructions
- Prepare the Peach Puree: In a blender, combine the peeled and pitted peaches, sugar (if using), and lemon juice. Blend until smooth. If you prefer a chunkier texture, pulse the mixture a few times to leave some small pieces of peach.
- Chill the Puree: Transfer the peach puree to a bowl and refrigerate for about 30 minutes to chill. This step is essential for a refreshing cocktail.
- Pour the Prosecco: Once the peach puree is chilled, take your serving glasses and fill each glass about one-third full with the peach puree.
- Add the Prosecco: Slowly pour the Prosecco over the peach puree in each glass. Be careful to pour gently to avoid too much fizz and overflow.
- Garnish and Serve: Stir gently to combine the puree and Prosecco. Garnish with fresh peach slices on the rim of the glass or add them directly into the drink. Serve immediately and enjoy!
FAQs about Peach Bellini Cocktail
Can I use frozen peaches for the Peach Bellini?
Yes, you can use frozen peaches if fresh ones are not available. Just make sure to thaw them before blending.
What type of Prosecco is best for a Peach Bellini?
A dry Prosecco works best for a Peach Bellini, as it balances the sweetness of the peach puree. Look for a label that says “brut” for the best results.
Can I make a non-alcoholic version of the Peach Bellini?
Absolutely! You can substitute the Prosecco with sparkling water or a non-alcoholic sparkling wine to create a refreshing mocktail.
How can I adjust the sweetness of my Peach Bellini?
You can adjust the sweetness by adding more or less sugar to the peach puree or by choosing a sweeter or drier Prosecco based on your preference.
Is the Peach Bellini suitable for a brunch event?
Yes, the Peach Bellini is a perfect addition to any brunch menu. Its fruity flavor and sparkling nature make it a delightful choice for daytime gatherings.
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