Pav Bhaji Street Food

Pav Bhaji Street Food is a beloved Indian dish that brings together a medley of vegetables cooked in a spicy, buttery gravy, served with soft bread rolls. This delightful street food is not only a feast for the taste buds but also a comforting meal that can be enjoyed at any time of the day. Whether you’re looking to indulge in a quick snack or serve it as a hearty dinner, Pav Bhaji is sure to satisfy your cravings.

Ingredients

  • 2 cups mixed vegetables (potatoes, peas, carrots, bell peppers)
  • 1 large onion, finely chopped
  • 2 tomatoes, finely chopped
  • 1 tablespoon ginger-garlic paste
  • 2-3 green chilies, chopped
  • 2 tablespoons Pav Bhaji masala
  • 1 teaspoon red chili powder
  • 2 tablespoons butter
  • Salt to taste
  • Fresh coriander leaves, chopped (for garnish)
  • 6 Pav (bread rolls)
  • Additional butter for toasting the Pav

Instructions

  1. Prepare the Vegetables: Boil the mixed vegetables until soft. Drain and mash them using a potato masher or a fork. Set aside.
  2. Sauté the Onions: In a large pan, heat 2 tablespoons of butter over medium heat. Add the chopped onions and sauté until they turn golden brown.
  3. Add Tomatoes and Spices: Stir in the ginger-garlic paste and green chilies. Cook for a minute, then add the chopped tomatoes. Cook until the tomatoes soften.
  4. Mix in the Mashed Vegetables: Add the mashed vegetables to the pan. Sprinkle in the Pav Bhaji masala, red chili powder, and salt. Mix well and cook for 5-7 minutes, stirring occasionally.
  5. Finish with Butter: Add an additional tablespoon of butter to the bhaji and mix until it melts and blends in. Garnish with chopped coriander leaves.
  6. Toast the Pav: In a separate pan, melt some butter and toast the Pav on both sides until golden brown.
  7. Serve Hot: Serve the hot Pav Bhaji with the toasted Pav, along with chopped onions and lemon wedges on the side.

FAQs

What is Pav Bhaji?

Pav Bhaji is a popular Indian street food made from a spicy vegetable mash served with buttered bread rolls.

Can I use frozen vegetables for Pav Bhaji?

Yes, frozen mixed vegetables work well for this recipe and can save time in preparation.

What can I serve with Pav Bhaji?

Pav Bhaji is traditionally served with chopped onions, lemon wedges, and a dollop of butter on top.

How can I make Pav Bhaji spicier?

To make it spicier, you can add more green chilies or increase the amount of red chili powder.

Is Pav Bhaji healthy?

Pav Bhaji can be a healthy option depending on the amount of butter used and the choice of vegetables. Opt for whole wheat Pav for a healthier alternative.