Paneer Bhurji Sandwich is a delightful and quick-to-make recipe that combines the rich flavors of Indian paneer bhurji with the comforting texture of a sandwich. This recipe is perfect for breakfast, brunch, or even a light dinner. Packed with protein and bursting with spices, this sandwich is sure to satisfy your taste buds and keep you energized throughout the day. With simple ingredients and easy steps, you can whip up this delicious treat in no time!
Ingredients
- 200 grams paneer (cottage cheese), crumbled
- 1 medium onion, finely chopped
- 1 medium tomato, finely chopped
- 1 green chili, finely chopped (adjust to taste)
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon red chili powder
- 1/2 teaspoon garam masala
- 2 tablespoons oil or butter
- Salt to taste
- 4 slices of bread (whole wheat or white)
- Fresh coriander leaves, chopped (for garnish)
- Butter for spreading on bread
Instructions
Step 1: Prepare the Paneer Bhurji
In a pan, heat oil or butter over medium heat. Add the finely chopped onions and sauté until they turn translucent. Then, add the green chili and chopped tomatoes. Cook until the tomatoes soften.
Step 2: Add Spices
Stir in the turmeric powder, red chili powder, and salt. Mix well and cook for another minute. Now, add the crumbled paneer and mix everything together. Cook for about 3-4 minutes, allowing the flavors to blend. Finally, sprinkle garam masala and garnish with fresh coriander leaves.
Step 3: Assemble the Sandwich
Take two slices of bread and spread a thin layer of butter on one side of each slice. Place a generous amount of the prepared paneer bhurji on the unbuttered side of one slice. Cover it with the other slice, buttered side facing out.
Step 4: Toast the Sandwich
In a pan or a sandwich maker, toast the sandwich until golden brown and crispy on both sides. If using a pan, press down gently with a spatula for even toasting.
Step 5: Serve
Cut the sandwich diagonally and serve hot with green chutney or ketchup on the side for dipping.
FAQs
Can I use other types of bread for the Paneer Bhurji Sandwich?
Yes, you can use any type of bread you prefer, such as multigrain, sourdough, or even gluten-free bread.
Is Paneer Bhurji Sandwich suitable for meal prep?
Absolutely! You can prepare the paneer bhurji in advance and assemble the sandwiches just before serving to keep the bread fresh.
Can I add vegetables to the Paneer Bhurji?
Yes, you can add vegetables like bell peppers, peas, or even spinach to enhance the nutritional value and flavor of the bhurji.
How can I make the Paneer Bhurji Sandwich spicier?
You can add more green chilies or a pinch of red chili flakes to the paneer bhurji to increase the spice level.
What can I serve with Paneer Bhurji Sandwich?
This sandwich pairs well with a side of salad, pickles, or a cup of hot masala chai for a complete meal.