Masala Egg Bhurji is a flavorful and spicy scrambled egg dish that hails from the vibrant streets of India. This quick and easy recipe is perfect for breakfast or as a light meal, packed with protein and bursting with aromatic spices. Whether you’re a novice cook or a seasoned chef, this dish will tantalize your taste buds and can be enjoyed with bread, roti, or even on its own. Let’s dive into the ingredients and the step-by-step process to create this delicious Masala Egg Bhurji.
Ingredients:
- 4 large eggs
- 2 tablespoons oil or ghee
- 1 medium onion, finely chopped
- 1 green chili, finely chopped (adjust to taste)
- 1 medium tomato, finely chopped
- 1/2 teaspoon turmeric powder
- 1 teaspoon red chili powder
- 1 teaspoon garam masala
- Salt to taste
- 2 tablespoons fresh coriander leaves, chopped
Instructions:
Step 1: Heat the Oil
In a pan, heat the oil or ghee over medium heat. Once hot, add the finely chopped onions and sauté until they turn translucent.
Step 2: Add Green Chili and Tomato
Add the chopped green chili and sauté for another minute. Then, add the chopped tomato and cook until it becomes soft and mushy.
Step 3: Spice It Up
Sprinkle in the turmeric powder, red chili powder, and salt. Mix well and cook for a couple of minutes until the spices are well combined.
Step 4: Scramble the Eggs
Crack the eggs directly into the pan and stir continuously to scramble them with the masala. Cook until the eggs are fully cooked but still moist.
Step 5: Finish with Garam Masala
Once the eggs are cooked to your liking, sprinkle the garam masala and fresh coriander leaves on top. Mix well and remove from heat.
Step 6: Serve Hot
Your Masala Egg Bhurji is now ready to be served! Enjoy it hot with toasted bread, paratha, or on its own as a satisfying meal.
FAQs:
What can I serve with Masala Egg Bhurji?
Masala Egg Bhurji pairs well with toasted bread, chapati, or paratha. You can also enjoy it with a side of pickles or yogurt.
Can I make Masala Egg Bhurji in advance?
While it’s best enjoyed fresh, you can prepare the masala in advance and scramble the eggs just before serving for the best texture.
Is Masala Egg Bhurji suitable for meal prep?
Yes, you can prepare Masala Egg Bhurji for meal prep. Store it in an airtight container in the refrigerator and reheat it before serving.
Can I add vegetables to Masala Egg Bhurji?
Absolutely! You can add bell peppers, peas, or spinach to enhance the nutritional value and flavor of the dish.