Maple Bourbon Pecan Bars are a delightful dessert that combines the rich flavors of maple syrup, the warmth of bourbon, and the crunch of pecans. These bars are perfect for any occasion, whether it’s a holiday gathering or a cozy afternoon treat. With a buttery crust and a gooey filling, they are sure to impress your family and friends. Follow this easy recipe to create a mouthwatering treat that will have everyone asking for seconds!
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1 cup pecans, chopped
- 1 cup maple syrup
- 1/4 cup bourbon
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 teaspoon baking powder
Instructions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Grease a 9×9 inch baking pan or line it with parchment paper for easier removal.
Step 2: Make the Crust
In a medium bowl, combine the softened butter, granulated sugar, flour, and salt. Mix until the mixture resembles coarse crumbs. Press this mixture evenly into the bottom of the prepared baking pan to form the crust.
Step 3: Bake the Crust
Bake the crust in the preheated oven for about 15 minutes, or until it is lightly golden. Remove from the oven and set aside to cool slightly.
Step 4: Prepare the Filling
In a large mixing bowl, whisk together the maple syrup, bourbon, eggs, vanilla extract, and baking powder until well combined. Stir in the chopped pecans.
Step 5: Assemble the Bars
Pour the filling mixture over the baked crust, spreading it evenly. Return the pan to the oven and bake for an additional 25-30 minutes, or until the filling is set and lightly browned.
Step 6: Cool and Slice
Allow the bars to cool in the pan for at least 15 minutes before transferring them to a wire rack to cool completely. Once cooled, slice into squares and serve.
FAQs
Can I substitute the bourbon in Maple Bourbon Pecan Bars?
Yes, you can substitute bourbon with an equal amount of apple juice or maple extract for a non-alcoholic version, although the flavor will differ slightly.
How do I store Maple Bourbon Pecan Bars?
Store the bars in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.
Can I freeze these bars?
Yes, Maple Bourbon Pecan Bars freeze well. Wrap them tightly in plastic wrap and then in aluminum foil. They can be frozen for up to 3 months.
What can I serve with Maple Bourbon Pecan Bars?
These bars pair wonderfully with whipped cream, vanilla ice cream, or a drizzle of extra maple syrup for an indulgent dessert experience.