Grilled BBQ Pork Rib Sandwiches are the perfect blend of tender, smoky meat and zesty barbecue sauce, all nestled between two soft buns. This recipe transforms classic BBQ ribs into a delicious sandwich that’s perfect for summer cookouts or casual family dinners. With a few simple ingredients and easy-to-follow steps, you’ll impress your guests with this mouthwatering dish that’s bursting with flavor.
Ingredients
- 2 pounds of pork ribs
- 1 cup of your favorite BBQ sauce
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of smoked paprika
- Salt and pepper to taste
- 4 sandwich buns
- Coleslaw (optional, for topping)
Instructions
Step 1: Prepare the Ribs
Start by preheating your grill to medium heat. While the grill heats up, remove the membrane from the back of the ribs for better flavor absorption. Pat the ribs dry with paper towels.
Step 2: Season the Ribs
In a small bowl, mix together the olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Rub this mixture all over the ribs, ensuring they are evenly coated.
Step 3: Grill the Ribs
Place the seasoned ribs on the grill and cook for about 2 to 2.5 hours, turning occasionally. Brush the ribs with BBQ sauce during the last 30 minutes of grilling to create a delicious glaze.
Step 4: Prepare the Sandwiches
Once the ribs are cooked and tender, remove them from the grill and let them rest for a few minutes. Using a sharp knife, slice the ribs into smaller pieces that will fit nicely in your sandwich buns.
Step 5: Assemble the Sandwiches
Take the sandwich buns and place a generous amount of grilled pork ribs on the bottom half. Drizzle additional BBQ sauce over the meat and top with coleslaw if desired. Finally, place the top half of the bun on the sandwich.
FAQs about Grilled BBQ Pork Rib Sandwiches
Can I use a different type of meat for this sandwich?
Yes! You can substitute pork ribs with chicken, beef, or even jackfruit for a vegetarian option. Adjust the cooking time accordingly based on the type of meat used.
What type of BBQ sauce works best?
Choosing a BBQ sauce is a matter of personal preference. Sweet, tangy, or smoky sauces all work well. Feel free to experiment with different flavors to find your favorite!
Can I make the ribs in advance?
Absolutely! You can grill the ribs a day ahead and store them in the refrigerator. Just reheat them on the grill or in the oven before assembling your sandwiches.
What sides pair well with BBQ pork rib sandwiches?
Popular sides include baked beans, potato salad, corn on the cob, or a fresh garden salad. These complement the rich flavors of the sandwich perfectly.