“`html
Garlic Parmesan Breadsticks are the perfect combination of soft, chewy bread infused with rich garlic flavor and topped with a generous sprinkle of Parmesan cheese. These delightful breadsticks make for an excellent appetizer, side dish, or snack, and they are incredibly easy to make at home. With just a few simple ingredients, you can create these delicious breadsticks that will impress your family and friends. Let’s dive into the recipe!
Ingredients
- 2 cups all-purpose flour
- 1 packet (2 1/4 teaspoons) active dry yeast
- 1 teaspoon sugar
- 3/4 teaspoon salt
- 1 tablespoon olive oil
- 3/4 cup warm water (about 110°F)
- 3 tablespoons unsalted butter, melted
- 3 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried oregano (optional)
- 1/2 teaspoon garlic powder (optional)
Instructions
Step 1: Prepare the Yeast
In a small bowl, combine warm water, sugar, and yeast. Let it sit for about 5-10 minutes until it becomes frothy.
Step 2: Make the Dough
In a large mixing bowl, combine flour and salt. Once the yeast mixture is ready, add it along with olive oil to the flour mixture. Stir until a dough forms.
Step 3: Knead the Dough
Turn the dough onto a floured surface and knead for about 5-7 minutes until it is smooth and elastic. Place the dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm place for about 1 hour or until it doubles in size.
Step 4: Shape the Breadsticks
Once the dough has risen, punch it down and turn it out onto a lightly floured surface. Roll it out into a rectangle about 1/2 inch thick. Cut the dough into strips, about 1 inch wide, to form your breadsticks.
Step 5: Bake the Breadsticks
Preheat your oven to 400°F (200°C). Place the breadsticks on a greased baking sheet. In a small bowl, mix melted butter, minced garlic, and optional garlic powder. Brush this mixture over the breadsticks. Sprinkle grated Parmesan cheese and oregano on top.
Step 6: Final Bake
Bake the breadsticks in the preheated oven for 12-15 minutes, or until they are golden brown. Remove from the oven and brush with any remaining garlic butter.
FAQs
Can I use store-bought dough for Garlic Parmesan Breadsticks?
Yes, you can use store-bought pizza or bread dough to save time. Just roll it out and follow the same steps for topping and baking.
How do I store leftover breadsticks?
Store any leftover breadsticks in an airtight container at room temperature for up to 2 days. You can also freeze them for longer storage.
Can I add other toppings to my breadsticks?
Absolutely! Feel free to experiment with other toppings like mozzarella cheese, Italian herbs, or red pepper flakes for added flavor.
Are Garlic Parmesan Breadsticks vegan?
This recipe contains butter and cheese, making it not vegan. However, you can substitute with vegan butter and nutritional yeast for a vegan option.
“`