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Garlic Herb Chicken Wings are a delightful and flavorful dish that will elevate your appetizer game. Perfect for game days, parties, or a cozy dinner at home, these wings are coated in a savory garlic and herb mixture that brings out the best in chicken. With a crispy exterior and juicy interior, this recipe is sure to become a family favorite. Follow this easy step-by-step guide to create the perfect Garlic Herb Chicken Wings that are not only delicious but also easy to make!
Ingredients
- 2 pounds chicken wings
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon fresh thyme, chopped
- 1 tablespoon fresh rosemary, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 tablespoon lemon juice
Instructions
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C). This temperature is ideal for achieving crispy chicken wings.
Step 2: Prepare the Marinade
In a large mixing bowl, combine the minced garlic, olive oil, chopped parsley, thyme, rosemary, salt, black pepper, paprika, and lemon juice. Mix well to create a flavorful marinade.
Step 3: Coat the Chicken Wings
Add the chicken wings to the bowl with the marinade. Toss the wings until they are evenly coated with the garlic herb mixture. For best results, let them marinate for at least 30 minutes, or up to 2 hours in the refrigerator.
Step 4: Arrange on Baking Sheet
Line a baking sheet with parchment paper or aluminum foil for easy cleanup. Arrange the marinated chicken wings in a single layer on the baking sheet, ensuring they are not crowded.
Step 5: Bake the Wings
Bake the chicken wings in the preheated oven for 40-45 minutes, flipping them halfway through the cooking time. This will ensure they are crispy on all sides.
Step 6: Serve and Enjoy
Once the wings are golden brown and crispy, remove them from the oven. Let them cool for a few minutes before serving. Enjoy your Garlic Herb Chicken Wings with your favorite dipping sauce!
FAQs
Can I use frozen chicken wings for this recipe?
Yes, you can use frozen chicken wings. Just make sure to thaw them completely before marinating and cooking.
What dipping sauces pair well with Garlic Herb Chicken Wings?
These wings pair well with ranch dressing, blue cheese dressing, or a spicy buffalo sauce.
Can I grill the chicken wings instead of baking them?
Absolutely! You can grill the marinated chicken wings over medium heat for about 20-25 minutes, turning occasionally until they are cooked through and crispy.
How do I store leftover Garlic Herb Chicken Wings?
Store any leftover wings in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer to maintain crispiness.
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