Crispy Rice Krispie Treats are a nostalgic and delightful dessert that brings joy to both kids and adults alike. This classic recipe combines the crunchy texture of Rice Krispies cereal with the gooey sweetness of melted marshmallows, creating a chewy and crispy treat that’s perfect for any occasion. Whether you’re looking for a quick snack, a fun dessert for a party, or a simple recipe to make with your kids, these treats are sure to satisfy your sweet tooth!
Ingredients
- 3 tablespoons unsalted butter
- 1 package (10 oz) of marshmallows or 4 cups of mini marshmallows
- 6 cups of Rice Krispies cereal
- 1/2 teaspoon vanilla extract (optional)
- Pinch of salt (optional)
Instructions
Step 1: Melt the Butter and Marshmallows
In a large saucepan, melt the unsalted butter over low heat. Once the butter is melted, add the marshmallows and stir continuously until they are completely melted and smooth. If you choose to add vanilla extract and a pinch of salt, mix them in at this stage for added flavor.
Step 2: Combine with Rice Krispies
Remove the saucepan from heat and quickly add the Rice Krispies cereal. Stir the mixture until all the cereal is evenly coated with the melted marshmallow mixture. Be sure to work quickly, as the mixture will begin to set as it cools.
Step 3: Press into a Pan
Lightly grease a 9×13 inch baking dish with butter or cooking spray. Pour the Rice Krispie mixture into the prepared dish. Using a buttered spatula or your hands (moistened with water), press the mixture evenly into the dish. Make sure it is packed tightly for the best texture.
Step 4: Allow to Cool
Let the Rice Krispie treats cool at room temperature for about 30 minutes. Once cooled, you can cut them into squares or rectangles for serving.
FAQs
Can I use different types of cereal for this recipe?
Yes! You can substitute Rice Krispies with other cereals such as Cocoa Krispies, Fruity Pebbles, or any other puffed cereal. Just keep in mind that the flavor and texture will vary.
How should I store my Rice Krispie Treats?
Store your Crispy Rice Krispie Treats in an airtight container at room temperature. They will stay fresh for about 3 days. If you want them to last longer, consider refrigerating them, but be aware that they may become a bit harder.
Can I add mix-ins to my Rice Krispie Treats?
Absolutely! Feel free to add chocolate chips, sprinkles, nuts, or dried fruits to the mixture after combining the Rice Krispies with the melted marshmallow. Just be careful not to overwhelm the treat with too many additions.
Why are my Rice Krispie Treats hard?
If your treats are hard, it may be due to overcooking the marshmallows or pressing the mixture too tightly into the pan. Make sure to melt the marshmallows just until smooth and press gently to maintain a chewy texture.
Can I make these treats ahead of time?
Yes! You can make Crispy Rice Krispie Treats a day in advance. Just store them in an airtight container to keep them fresh until you’re ready to serve.