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Crispy Baked Mozzarella Sticks are a delightful appetizer that combines gooey cheese with a satisfying crunch. Perfect for parties, game days, or a cozy night in, these baked mozzarella sticks are not only delicious but also a healthier alternative to their fried counterparts. With a simple preparation process and common ingredients, you can whip up this cheesy treat in no time!
Ingredients
- 12 ounces of mozzarella cheese sticks
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup breadcrumbs (preferably Italian seasoned)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Cooking spray or olive oil for drizzling
- Marinara sauce for dipping
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
- Prepare the Cheese: Cut each mozzarella cheese stick in half, creating shorter sticks that are easier to handle.
- Set Up the Breading Station: In three separate bowls, place the flour in the first bowl, beat the eggs in the second bowl, and mix the breadcrumbs with garlic powder, onion powder, oregano, salt, and pepper in the third bowl.
- Bread the Mozzarella Sticks: Dip each cheese stick first into the flour, making sure to coat it completely. Next, dip it into the beaten eggs, allowing any excess to drip off. Finally, roll the cheese stick in the breadcrumb mixture, pressing gently to ensure an even coating. Repeat for all cheese sticks.
- Chill the Sticks: Place the breaded mozzarella sticks on the prepared baking sheet and freeze them for about 30 minutes. This step is crucial to prevent the cheese from melting too quickly during baking.
- Bake the Mozzarella Sticks: Remove the sticks from the freezer and spray them lightly with cooking spray or drizzle with olive oil. Bake in the preheated oven for 8-10 minutes, or until golden brown and crispy.
- Serve: Let the mozzarella sticks cool for a few minutes before serving. Pair them with warm marinara sauce for dipping and enjoy!
FAQs
Can I use different types of cheese for this recipe?
Yes, while mozzarella is traditional, you can experiment with other cheeses like cheddar or pepper jack for a different flavor profile.
How do I store leftover mozzarella sticks?
Store any leftover mozzarella sticks in an airtight container in the refrigerator for up to 3 days. They can be reheated in the oven for a crisp texture.
Can I freeze the mozzarella sticks before baking?
Absolutely! You can freeze the breaded mozzarella sticks for up to 3 months. Just bake them straight from the freezer, adding a few extra minutes to the cooking time.
What can I serve with crispy baked mozzarella sticks?
These mozzarella sticks pair perfectly with marinara sauce, ranch dressing, or even a spicy sriracha mayo for dipping.
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