Creamy Chicken Alfredo

“`html

Creamy Chicken Alfredo is a delightful pasta dish that combines tender chicken, rich creamy sauce, and perfectly cooked fettuccine. This classic Italian-American recipe is not only easy to prepare but also packed with flavor, making it a favorite for family dinners or special occasions. With its comforting texture and savory taste, Creamy Chicken Alfredo is sure to become a staple in your home cooking repertoire.

Ingredients

  • 8 oz fettuccine pasta
  • 2 tablespoons olive oil
  • 1 pound boneless, skinless chicken breasts, sliced
  • Salt and pepper to taste
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 1/2 teaspoon Italian seasoning
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Cook the Fettuccine: In a large pot of boiling salted water, cook the fettuccine according to package instructions until al dente. Drain and set aside.
  2. Prepare the Chicken: In a large skillet, heat the olive oil over medium heat. Season the sliced chicken breasts with salt and pepper. Add the chicken to the skillet and cook for about 6-7 minutes, or until the chicken is cooked through and no longer pink. Remove the chicken from the skillet and set aside.
  3. Sauté the Garlic: In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant, being careful not to burn it.
  4. Make the Alfredo Sauce: Pour in the heavy cream and bring to a simmer. Stir in the grated Parmesan cheese and Italian seasoning. Continue to stir until the cheese is melted and the sauce is smooth. Season with additional salt and pepper to taste.
  5. Combine Chicken and Pasta: Add the cooked fettuccine and chicken back into the skillet with the Alfredo sauce. Toss everything together until the pasta and chicken are well coated with the creamy sauce.
  6. Garnish and Serve: Remove from heat and garnish with chopped fresh parsley. Serve immediately and enjoy your delicious Creamy Chicken Alfredo!

FAQs

Can I use other types of pasta for Chicken Alfredo?

Yes, you can use other types of pasta such as penne, linguine, or even gluten-free pasta if you prefer. The sauce will pair well with various pasta shapes.

Can I make Creamy Chicken Alfredo ahead of time?

While it’s best served fresh, you can prepare the chicken and sauce ahead of time. Simply reheat the sauce gently and add freshly cooked pasta when ready to serve.

What can I add to my Chicken Alfredo for extra flavor?

Consider adding vegetables like broccoli, spinach, or mushrooms for added nutrition and flavor. You can also sprinkle some red pepper flakes for a bit of heat.

Is Creamy Chicken Alfredo a healthy dish?

This dish is rich and creamy, which makes it indulgent. To make it healthier, you can use whole-grain pasta, reduce the cream, or substitute with lighter alternatives like Greek yogurt.

“`