Recipes

Classic Tuna Salad

December 23, 2024
christian

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Classic Tuna Salad is a timeless dish that combines the rich flavors of tuna with a variety of fresh ingredients, making it a perfect choice for a quick lunch or a light dinner. This recipe is not only delicious but also easy to prepare, allowing you to whip up a satisfying meal in no time. Whether you enjoy it on a bed of greens, in a sandwich, or as a dip with crackers, this Classic Tuna Salad is sure to please.

Ingredients

  • 2 cans (5 oz each) of tuna, drained
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1/4 cup chopped celery
  • 1/4 cup chopped red onion
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Optional: 1/4 cup sweet pickle relish
  • Optional: Lettuce leaves for serving
  • Optional: Sliced tomatoes for serving
  • Optional: Whole grain bread or crackers for serving

Instructions

  1. Prepare the Tuna: In a medium bowl, combine the drained tuna with a fork, breaking it into smaller pieces for a better texture.
  2. Add the Creamy Base: Mix in the mayonnaise and Dijon mustard until the tuna is well-coated. Adjust the amount of mayonnaise according to your preference for creaminess.
  3. Incorporate Fresh Ingredients: Stir in the chopped celery, red onion, and lemon juice. These ingredients add crunch and a burst of flavor to your salad.
  4. Season to Taste: Add salt and pepper according to your taste. If you like a bit of sweetness, you can also mix in the sweet pickle relish at this stage.
  5. Chill (Optional): For best results, cover and refrigerate the tuna salad for at least 30 minutes to allow the flavors to meld.
  6. Serve: Serve the Classic Tuna Salad on a bed of lettuce, in a sandwich, or with crackers. Enjoy this versatile dish however you like!

FAQs

Can I use fresh tuna instead of canned tuna for this recipe?

Yes, you can use fresh tuna! Just cook it first by grilling or searing, then chop it before mixing with the other ingredients.

How long can I store leftover tuna salad?

Leftover tuna salad can be stored in an airtight container in the refrigerator for up to 3 days.

Can I add other ingredients to my Classic Tuna Salad?

Absolutely! Feel free to customize your tuna salad with ingredients like chopped pickles, hard-boiled eggs, or even diced apples for a sweet twist.

What can I serve with Classic Tuna Salad?

Classic Tuna Salad pairs well with crackers, on a sandwich, or served with fresh vegetables. You can also enjoy it on a green salad.

Is this recipe healthy?

Yes, Classic Tuna Salad can be a healthy option, especially if you use Greek yogurt instead of mayonnaise or add more vegetables to increase the nutrient content.

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