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Classic Tomato Mozzarella Salad is a refreshing and vibrant dish that perfectly embodies the flavors of summer. This Italian-inspired salad features ripe tomatoes, creamy mozzarella, and fragrant basil, all drizzled with a balsamic glaze. It’s not only simple to prepare but also a delightful addition to any meal, whether as a starter or a side dish. This recipe is perfect for gatherings, picnics, or a light lunch. Let’s dive into the ingredients and the step-by-step process to create this delicious salad.
Ingredients
- 4 ripe tomatoes, sliced
- 8 ounces fresh mozzarella cheese, sliced
- 1/4 cup fresh basil leaves
- 2 tablespoons extra virgin olive oil
- 2 tablespoons balsamic vinegar
- Salt and pepper to taste
Instructions
Step 1: Prepare the Ingredients
Start by washing the tomatoes and basil leaves thoroughly. Slice the tomatoes and mozzarella into even slices to ensure a beautiful presentation.
Step 2: Arrange the Salad
On a large serving platter, alternate layers of tomato slices and mozzarella slices. Place a basil leaf between each layer for added flavor and color.
Step 3: Drizzle with Dressing
In a small bowl, whisk together the extra virgin olive oil and balsamic vinegar. Drizzle this mixture evenly over the arranged salad.
Step 4: Season to Taste
Sprinkle salt and pepper over the salad to enhance the flavors. Adjust the seasoning according to your preference.
Step 5: Serve and Enjoy
Serve the Classic Tomato Mozzarella Salad immediately for the best flavor. It can also be refrigerated for a short time if you need to prepare it ahead of time, but it’s best enjoyed fresh.
FAQs
What type of tomatoes are best for a Tomato Mozzarella Salad?
Ripe heirloom or vine-ripened tomatoes are ideal for this salad due to their sweetness and flavor. Look for tomatoes that are firm yet slightly soft to the touch.
Can I use dried basil instead of fresh?
While fresh basil is recommended for its vibrant flavor, you can use dried basil in a pinch. However, use it sparingly as dried herbs are more concentrated.
How do I store leftover Tomato Mozzarella Salad?
Store any leftovers in an airtight container in the refrigerator for up to 2 days. However, the salad is best enjoyed fresh, as the ingredients may become soggy over time.
Can I add other ingredients to the salad?
Absolutely! You can enhance your Classic Tomato Mozzarella Salad by adding ingredients like avocado, arugula, or even olives for extra flavor.
What can I serve with Tomato Mozzarella Salad?
This salad pairs beautifully with grilled meats, seafood, or as part of a larger Italian meal. It also works well as a light lunch alongside crusty bread.
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